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Receta Cuban Black Beans
by CookEatShare Cookbook

Cuban Black Beans
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  Raciónes: 4

Ingredientes

  • 1/2 pound black beans (turtle beans)
  • 1 med. onion, minced
  • 1 teaspoon salt
  • 1 teaspoon vinegar
  • 1/8 teaspoon oregano
  • 4 tbsp. extra virgin olive oil
  • 1 green pepper, minced
  • 2 cloves garlic, chopped
  • Dash of pepper
  • 1 teaspoon sugar
  • 1 bay leaf

Direcciones

  1. Wash beans. Soak 3 hrs in 2 qts of water. Boil in same water and keep on low heat (simmer) 1 hour. Heat oil and fry slightly: garlic, green pepper and onion. Add in oregano, bay leaf, salt, sugar and pepper. Cook 10 min. Add in to beans when they are well cooked. Add in vinegar. Serve with cooked rice.