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Receta Cucumber Dip
by Global Cookbook

Cucumber Dip
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Ingredientes

  • 1 x cucumber, peeled, seeded and diced
  • 1/2 c. lowfat sour cream
  • 2 Tbsp. green onions, minced
  • 1 x clove garlic, chopped
  • 2 Tbsp. fresh dill, minced
  • 1 tsp lemon juice Salt and pepper to taste

Direcciones

  1. Combine all ingredients and mix well. Refrigeratetill ready to serve. Serve with crackers. This starter is fresh and tasty.
  2. Chefs Notes: Use light lowfat sour cream.