Receta Cucumber Lemon Raita

by Praveen Kumar

Cucumber Lemon Raita Recipe

A delicious and flavourful raita that goes well with pulao, biryani or any curries.

Ingredients:

• Cucumber – 100 gms, peeled
• Plain Yogurt – 200 ml
• Sea Salt – 1/3 tsp
• Mint Leaves – small handful, chopped + extra for garnish
• Zest of 1 Lemon

Method:

1. Finely chop the cucumber and transfer to a bowl.

2. Add the salt, yogurt, mint leaves and lemon zest.

3. Mix well.

4. Garnish with some mint leaves.

5. Serve as desired.

6. This stays good for a day or two if stored in the fridge.

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Cucumber Lemon Raita written by Praveen Kumar average rating 5/5 - 1 user ratings

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