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Ingredientes
- 1 cucumber
- 1 cup plain yogurt
- ½ tsp sea salt
- 1 tbsp cilantro, finely chopped
- 2 tsp mint (dried) or 1 tbsp fresh mint finely chopped
- ¼ tsp cayenne pepper
- 1 tsp cumin seeds
View Full Recipe at The Haggis and The Herring
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 399g | |
| Calories 179 | |
| Calories from Fat 77 | 43% |
| Total Fat 8.81g | 11% |
| Saturated Fat 5.22g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 32mg | 11% |
| Sodium 1286mg | 54% |
| Potassium 650mg | 19% |
| Total Carbs 16.32g | 4% |
| Dietary Fiber 1.7g | 6% |
| Sugars 13.54g | 9% |
| Protein 10.01g | 16% |
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