3 x English cucumbers - (3 1/2 lbs total) peeled, sliced |
1/2 cucumbers |
$1.69 per pound
|
$0.37 |
1/2 c. cool water |
1 tablespoon |
n/a
|
|
2 Tbsp. seasoned rice wine vinegar - (to 3) |
1 teaspoon |
n/a
|
|
3 tsp kosher salt divided |
1/2 teaspoon |
$2.91 per 16 ounces
|
$0.02 |
1 x ripe California avocado peeled, pitted |
1/6 avocado |
$1.25 per item
|
$0.21 |
1/2 Tbsp. fresh lime juice |
1/4 teaspoon |
$1.49 per 15 fluid ounces
|
$0.00 |
1 ct plain yogurt - (8 ounce) |
1/6 count |
n/a
|
|
2 Tbsp. finely-minced fresh chives Freshly-grnd white pepper to taste |
1 teaspoon |
$2.59 per 2/3 ounces
|
$0.28 |
1 1/2 c. ice cubes Finely-minced fresh chives for garnish |
1/4 cup |
n/a
|
|
Total per Serving |
$0.88 |
Total Recipe |
$5.30 |