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African Recetas
Todas las recetas » African
Capt Petes Chicken and Prawn CurryPrawn season is here and my wife is netting 24/7 to fill the freezer for the year. This recipe has a Thai… |
Peter Brown
Febrero de 2014 Intermedio |
1 voto
2330 views
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Butternut Squash ChiliThe original recipe called this a Moroccan Butternut Squash Stew, and I'm sure was absolutely delicious they way they made it. I left out a few… |
Kyra Martin
Enero de 2014 Profesional |
1 voto
2353 views
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Cous Cous with Roast Courgette (Zucchini) and Fresh HerbsThis new recipe as really gotten me out of my cous cous rut. Fresh and tasty. Healthy too! |
Karen Vivers
Enero de 2014 Intermedio |
1 voto
2312 views
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Moosewood Restaurant HariraMany versions exist of this popular North African soup, traditionally used to break the daylight fast during Ramadan. Their recipe included 1/2 C… |
Phyllis Smith
Enero de 2014 Intermedio |
1 voto
3498 views
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Weet-Bix caramel tartA very special treat |
Judy fraschia
Enero de 2014 Intermedio |
1 voto
2576 views
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Mangoob or Mangoub (Moroccan Fava Bean Salad)This is one of the most popular Moroccan salad called Mangoob, and it is mostly served as a side dish, and… |
mamatkamal
Enero de 2014 Intermedio |
1 voto
6622 views
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Moroccan Vegetable TagineUsually, in Morocco the term Tagine means the combination of meat or fish with vegetables but this one is for vegetarians who want to try something… |
mamatkamal
Diciembre de 2013 Intermedio |
1 voto
6336 views
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Moroccan Tagine of Mutton with Green Beans and OlivesMutton meat is largely used in Moroccan Tagines, known as "Mouton" and it is a rich and flavoured meat. You… |
mamatkamal
Diciembre de 2013 Intermedio |
1 voto
4667 views
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Granny"s pickled fishSpiced pickled fish, served cold with an assortment of salads. This dish is especially popular during the passover |
Judy fraschia
Diciembre de 2013 Intermedio |
1 voto
2988 views
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Aubergines al fornoSuitable for lunch or supper, nutritious and satisfying dish |
Judy fraschia
Diciembre de 2013 Intermedio |
1 voto
1633 views
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Empty the fridge muffinsCreate these left-overs into something tasty, suitable as a light luncheon or canapes |
Judy fraschia
Noviembre de 2013 Intermedio |
1 voto
1776 views
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Sweetcorn and crab entreeDelicious, impressive, and not expensive |
Judy fraschia
Noviembre de 2013 Intermedio |
2 votos
1745 views
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A quickie snackPlanning and freezing makes you a super mom...cut to the desired size and refreeze the rest |
Judy fraschia
Noviembre de 2013 Intermedio |
1 voto
1445 views
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Savoury tart with hamA potato crust with lovely filling, a little goes a long way Note: make two... Freeze without baking the second one. You never know when it will… |
Judy fraschia
Noviembre de 2013 Intermedio |
1 voto
1483 views
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Instant supperMake two, save one Also good to fill muffin tins for student's lunch boxes |
Judy fraschia
Noviembre de 2013 Intermedio |
1 voto
1532 views
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