African, Vegetarian Recetas

Moroccan Bean-Pepper Stew

Moroccan Bean-Pepper Stew is an easy to make recipe Filled with exotic flavors, enhanced from the addition of cinnamon, ginger and cayenne pepper.…

Mangoob or Mangoub (Moroccan Fava Bean Salad)

This is one of the most popular Moroccan salad called Mangoob, and it is mostly served as a side dish, and…

Moroccan Vegetable Tagine

Usually, in Morocco the term Tagine means the combination of meat or fish with vegetables but this one is for vegetarians who want to try something…

MUSHROOM ON TOAST

Winter Squash with Caramelized Onions Cassolita

This was an outstanding dish that we served last night with a lamb tagine. It's fairly easy to put together,…

Moroccan Split Pea Soup

This is a delicious and beautiful recipe I adapted from one in Paula Wolfert's beautiful book "the food of morocco". The split pea soup has…

Mixed veggie and seed bake

Although this is an ideal single dish to serve to vegetarians it is also versatile and unusual enough to serve as accompaniment to meat and fish and…

Potato and tomato soup

from1977 edition of Woman's Weekly Popular Cook Book retuned to 2012

Moroccan Butternut Squash Soup

This is a fantastic winter soup to serve at home or for a party. It's got the sweetness of butternut squash soups you've had in the past, but with…

TRI-LAYERED SANDWICH

Lentils & Vegetables ~ Moroccan Style

I began making this dish in the 1970s and it has evolved since then into a great Winter favorite. This will…

Spicy Sweet Potato and Chick Pea Parcels with Eggplant Sauce

Delicately spiced pastry parcels filled with sweet potato, chick peas, spinach, apricots and almonds served…

Spicy Rice with Snap Peas, Feta and Mint

Away with boring old spicy rice and in with some easy. affordable ideas to really spice it up.

Pumpkin Fritters

This is a traditional and very popular South African dish. It very often accompanies a Sunday lunch of roast leg of mutton. Unlike in Europe,…

Ethiopian chickpea and pasta soup