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American, Saute Recetas
Todas las recetas » American » Saute
Sauted ShrimpLight and refreshing |
Kimi
Abril de 2009 Avanzado |
1 voto
2641 views
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Fresh Corn Pancakes
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Miriam Russell-Wadleigh
Agosto de 2009 Profesional |
1 voto
3147 views
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Shrimp & Lobster Linguine
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colleen
Agosto de 2009 Profesional |
1 voto
2112 views
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Shrimp TortelliniVery EASY, FAST & YUMMY recipe for the family! Serve with a caesar salad & garlic bread. Side note: Fresh spinach leaves (1-2 cups) can be… |
Marissa Tesdall
Noviembre de 2009 Intermedio |
1 voto
1847 views
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Southwestern ChickenThis is a favorite way to prepare chicken. It’s very versatile and can be served over lettuce as a taco salad, in a taco shell, or wrapped in a… |
Patrick Travis
Enero de 2010 Intermedio |
1 voto
2236 views
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Turkey MarsalaUsing turkey cutlets is a quick and tasty twist on a classic dish. |
Megan Pires
Marzo de 2010 Intermedio |
1 voto
1737 views
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Chicken Zucchini PastaQuick and easy springtime pasta dish. Light and refreshing! |
jodie morgan
Abril de 2010 Avanzado |
1 voto
4911 views
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Cowgirl Creamery Cottage Cheese PancakesAfter chicken soup, we think these simple pancakes are the original Jewish comfort food. Serve them with plenty… |
Sue Conley
Mayo de 2010 Profesional |
1 voto
2887 views
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Pork Cutlets DianeQuick and easy way to give pork chops some flavor. |
Bonnie Parks
Junio de 2010 Intermedio |
1 voto
2560 views
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Wild Rice Pilaf with Fresh VegetablesDid you know that wild rice is not rice at all but grass? It grows in areas of shallow water, so prevalent in… |
Jane Evans Bonacci
Julio de 2010 Avanzado |
1 voto
5335 views
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SWEET QUAVA BBQ SAUCEa quick summer bbq sauce. very yummy, please feel free to experiment with any of your favorite jams or jelly's. (peach, orange, etc.) would be… |
Jane Summers
Agosto de 2010 Intermedio |
1 voto
1662 views
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Breakfast Burrito'sBest served with salsa, guacamole and or sour cream |
BearNakedBaker
Octubre de 2010 Profesional |
1 voto
3256 views
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Skinny Barbecue Sloppy Joes…Sloppy Joe is a popular hearty American dish with a variety of ways to make it. The most typical being ground beef, onions, bell peppers, tomatoes,… |
Skinny Kitchen with Nancy Fox
Octubre de 2010 Profesional |
1 voto
5664 views
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Shrimp EtouffeeI love Cajun food and making "black" roux is a lot of fun and a bit of a challenge. I took Cajun/Creole cooking lessons in my 20's and have become a… |
BearNakedBaker
Octubre de 2010 Profesional |
1 voto
2106 views
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CREVETTES AU PERNOD (SHRIMP)If you'd like a cream sauce simply add 1 tbsp flour when cooking veggies and add 1/4 cup heavy cream |
BearNakedBaker
Octubre de 2010 Profesional |
1 voto
2409 views
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