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American, Fruits Recetas
Todas las recetas » American » Fruits
Basic Guacamole DipThis dip interests me. So, to see if I would like it.... I tried it! It was fine. I can make it better next time. |
ShaleeDP
Enero de 2014 Intermedio |
2 votos
2442 views
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Nectarine and Peach Gratin with Cinnamon Sabayon
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Michele Grason
Marzo de 2008 Intermedio |
2 votos
5672 views
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kiddie angry birdkids loving character in food |
Aparna Anurag
Junio de 2013 Avanzado |
2 votos
2840 views
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Carmelized Apple Tart with Sherry CrustThis crust complements many fillings. The Carmelized Apple in Cider Sauce and tart crust are prepared and… |
Farrell May Podgorsek
Noviembre de 2011 Avanzado |
2 votos
5234 views
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Fresh Strawberry PieWorks with any fresh berries in season, but be careful of the amount of sugar. |
Glenn Katz
Marzo de 2008 Principiante |
2 votos
8051 views
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Rhubarb Apple CobblerOh, the ubiquitous rhubarb cobbler. Everyone has a recipe for it. Every time you bake it it's different, depending on the ripeness of the rhubarb,… |
Robyn Savoie
Septiembre de 2013 Avanzado |
2 votos
4789 views
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Dr. P's tamarind barbecue sauceThis sweet, tangy, complex sauce is especially good on pork. For baby back ribs, cook the racks for three hours in a 300°F oven with a pan of… |
Chris Patil
Julio de 2008 Avanzado |
1 voto
6153 views
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peach galetteSimple to make, pleasing to the eye, and very tasty, a galette is the perfect way to end the peach season. |
Seduction Meals
Septiembre de 2008 Intermedio |
1 voto
6632 views
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Applepicker (cocktail)Invented over the weekend by my friend Eddy. We had gone apple-picking in Peabody Mass, just outside of Boston, and came home with a peck of… |
Chris Patil
Octubre de 2008 Avanzado |
1 voto
4360 views
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Cinnamon Grapefruit SorbetA complementary blend of flavors. The cinnamon accents the peppery spice of the grapefruit. |
Michael Berkeley
Diciembre de 2008 Intermedio |
1 voto
3095 views
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Plum Sherry TartThe sherry and lemon zest give this plum tart a unique flavor. Be sure to use ripe, flavorful plums. You can use frozen plums but thaw them or heat… |
Farrell May Podgorsek
Mayo de 2009 Avanzado |
1 voto
5060 views
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Saigon Cinnamon ApplesauceApplesauce is more than just a side item, it has all kinds of uses; you can eat it warmed up in a bowl for breakfast, Warmed up on Ice Cream as a… |
Two Southern Girls
Enero de 2010 Intermedio |
1 voto
1155 views
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Creamed Bananas in Puffed Pastry ShellsAn original dessert recipe I created for our guests at our Bed and Breakfast Lodge. It's a finalist in a recipe… |
Debbie Reynolds
Enero de 2010 Avanzado |
1 voto
2013 views
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Arugula with Packham Pears and Borage BlossomsNutty arugula and sweet pears make this salad an excellent after-dinner course. Prepare the salad before… |
Warren Weber
Mayo de 2010 Avanzado |
1 voto
2893 views
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Apple Cobbler PieOk…all I have to say is that this is HEAVEN!!! This is an Apple Cobbler made with a coconut-based whipped topping. All the blended ingredients of… |
Kiki Thompson
Mayo de 2010 Avanzado |
1 voto
5482 views
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