American, Vegetables Recetas

Hearty Vegetable Soup

On cold, rainy days nothing beats this warm and filling bowl full of love.

Raw Vegan Red Cabbage Salad

I love simple, raw, shredded salads, and this would be amongst my favorites. The first time I ate a version of this salad, it was made, and…

Stuffed Zucchini Boats

As summer draws to a close it's always nice to find a surprise in the garden. We found a few left over zucchinis hidden among the yellowing leaves…

Cheese, Garlic and Herb Bread

This flavorful Italian bread turns any family-style dinner into company fare.

Country Rhubarb Pie

Rhubarb pie with pecans/walnuts and a crumb topping for a delicious country pie.

Baked Stuffed Zucchini

A great side dish for any dinner

Roasted Pumpkin Seeds | 52 New Foods Challenge

The secret to super crunchy pumpkin seeds is to boil them for 10 minutes before roasting.

Spinach Salad with Hot bacon Dressing

A tangy salad

Sun Pickles

7 Layer Salad with Ranch Dressing

This one doesn't have red onions. So add them and call it 8 Layer Salad!

Shredded Brussel Sprouts

If you've never had shredded brussel sprouts before, you're in for a treat! These are really tasty. They have less of the bitter taste you get…

Crispy Kale

Trust me--even people who hate kale (like I did) will LOVE THIS!