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American, Dairy free, Bake Recetas

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Apricot and Nut Shortbreads

Apricot and Nut Shortbreads

Crisp Shortbreads chocked full of Apricots, Pistachios and Toasted Pecans

Toby Corn
Octubre de 2010
Profesional
1 voto
1764 views
Iced Pumpkin Cakies

Iced Pumpkin Cakies

These are a very soft cake-style cookie. They are a wonderful fall treat. I have used canned pumpkin in place of the squash puree, as well as…

Farrell May Podgorsek
Noviembre de 2009
Avanzado
1 voto
1851 views