American Recetas

5-Minute Macaroni and Cheese with Tomatoes and a Panko Herb crust (Pressure Cooker Style)

Pressure Cooking is something I've been doing for 15 years. I can make a…

Pecan Pie

Although I commonly make this pie during the holiday season, I sometimes like to bake this pie during other times of the year. It is super decadent,…

Stuffed Kalamata Olives

These salty olives stuffed with a creamy Feta mixture and wrapped in prosciutto will fly off the plate! I’m saying this makes 100 olives but you…

Curry Chicken and Broccoli Casserole

Some other fire wives and I were discussing how we have to put up with the presence of women out there who…

Individual Baked Rigatoni Cakes

Couscous Cakes

Potato Skins

Easy to make and perfect for the game!

Granny Smith's Apple Pandowdy

Makes your eyes bug out & your stomach say "Howdy!" Fusion can be confusin', so let's get back to an ol' timey American dessert, not found on menus…

Chicken and Dumplings

A while back I got this cute mug from John Spottiswood and Cook Eat Share. I was trying to figure out what things I could put in it to share with…

Squash Casserole

This casserole is very similar to the one at Boston Market. It is not calorie light, but it is great for special occasions. We have had many…

Hummingbird Sheet Cake

Southern Living Magazine is credited with first publishing Hummingbird Cake recipe in 1978, submitted by Mrs. L.H. Wiggins of Greensboro, N.C. No…

Blue Cheese Coleslaw

A great slaw for blue cheese fans.

Texas Sweet and Sour Coleslaw

This is a tasty non-mayo coleslaw recipe popular in Texas. It needs to be be refrigerated for several hours before serving.

Dulce de Leche Cake Frosting

This versatile frosting can top any kind of cake that goes well with caramel. Nestle produces canned dulce de leche in Chile, and it can be found in…

Brown Sugar Crumb Topping Blueberry Muffins!!!

These muffins are just the best! You will be glad you have one for your coffee or tea. With Love,…