Asian, Braise Recetas
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Braised Black Cod with Daikon RadishIt’s a fast, flavorful Korean fish dish |
Sunny Shin
Mayo de 2011 Intermedio |
1 voto
4262 views
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Black Beans Pork StewHearty pork stew! |
BestOodles
Marzo de 2011 Principiante |
1 voto
1792 views
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Spicy Coconut Chicken CurryThis is more of an Indian than Thai curry, and has a condensed, pungent sauce. It is unusual and really wonderful. Curries are hit or miss with… |
John Spottiswood
Diciembre de 2010 Avanzado |
16 votos
20227 views
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Asian-Style Braised Sticky Short Ribs with Kumquat-Scallion-Chile RiceSlow braised in a soy-orange-brown sugar sauce loaded with aromatics like… |
Danielle Pallaske
Marzo de 2010 Avanzado |
1 voto
4157 views
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Chinese Braised Oxtails with Root VegetablesA hearty oxtail dish with star anise, Chinese mushroom, daikon and carrots. The oxtails turn tender when… |
Joyce Leung
Febrero de 2009 Intermedio |
4 votos
29092 views
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Lamb CurryThis is Jamie Oliver's friend's Peter's lamb curry. Indian food usually seems so indulgent but besides the 1/4 T butter per serving there's not… |
Maria Ferrari
Noviembre de 2008 Intermedio |
2 votos
18814 views
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SHANGHAINESE LION’S HEADThey call it Lion's Head because the meatballs are ye big with manes of soft, tender napa cabbage...looking like a lion. Seriously, in Shanghai,… |
Linda Tay Esposito
Agosto de 2008 Profesional |
4 votos
19121 views
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INDIAN KOFTA CURRYDelicious Gujerati style of curry, with lamb kofta aka meatballs. A flavor explosion experience. |
Linda Tay Esposito
Agosto de 2008 Profesional |
3 votos
14464 views
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