Asian, Saute Recetas
Todas las recetas » Asian » Saute
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Kung Pao ChickenVersatile, quick, easy, healthy stir fry. |
Erin S
Abril de 2011 Intermedio |
2 votos
2667 views
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Asian Sloppy Joe SlidersThis is adapted from a recipe that appeared in Cuisine At Home recently. I added red onion and used more cilantro than the original. It is an easy… |
Bob Vincent
Enero de 2014 Intermedio |
2 votos
5306 views
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Easy-Does-It Fried RiceLeftover rice is a perfect excuse to make fried rice, and this is a simple recipe for a favorite oriental comfort food. Add in any desired meat or… |
Salad Foodie
Enero de 2016 Profesional |
1 voto
3785 views
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Apple and Raisin Chutney RecipeApple and Raisin Chutney Recipe is a British style savory spread made with apples and raisin and a hint of cinnamon that provides the much required… |
Hina Gujral
Septiembre de 2015 Avanzado |
1 voto
2254 views
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ChOkHaChokha is a side dish,served with Litti ,the main ingredient is brinjal....little bit spicy semi liquid gravy dish.Some times it is made only with… |
Sangeeta Shah
Abril de 2013 Avanzado |
1 voto
2854 views
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Luau RiceI can’t recall where I obtained this recipe but it makes a very delicious & flavourful rice. I serve this alongside a grilled Teriyaki chicken & a… |
Karen E. Taylor
Junio de 2010 Intermedio |
1 voto
2998 views
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Let's Have A Chat..the Easiest, Fastest Snackfood Ever!Everybody likes snacks and every culture on the planet has them. Street food, finger food, the quick and dirty,… |
kathy gori
Marzo de 2010 Avanzado |
1 voto
1952 views
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Dubu Kimchi 두부 김치 (Tofu w Sauted Kimchi)Like many weekend nights, we try to make something extra special after the kids go to sleep (usually something… |
jason kim
Junio de 2012 Avanzado |
1 voto
1491 views
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Almond halwa or badam ka halwaAlmond halwa or badam ka halwa is basically served in winter season in the breakfast with some sort of namkeen like poha. Also it is being given to… |
Achal Singh Bhati
Febrero de 2010 Avanzado |
1 voto
2401 views
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Chicken Makhani (Indian Butter Chicken)This recipe is delicious! It tends to be on the spicy side so if you would like to make it more mild hold off… |
JULIE MCMAHON
Diciembre de 2011 Intermedio |
1 voto
1636 views
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