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European, Winter Recetas
Todas las recetas » European » Winter
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Grilled Roasted Peppers How tooHere is the best way to eat peppers roasted, they are made on the grill. If you love peppers try these instructions. |
Claudia lamascolo
Mayo de 2013 Profesional |
1 voto
5912 views
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Peperoni ripieni ( Italian Stuffed Peppers)There are many versions of stuffed peppers, but many Italians add their own flavors and ingredients. In my… |
J. Gino Genovesi
Julio de 2013 Profesional |
1 voto
3063 views
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cranberry biscuiti made cranberry biscuit with very simple recipe. all beginner can do it!Actually with the strong taste of butter, it tastes like shortbread~ |
wawafish
Agosto de 2013 Intermedio |
1 voto
2466 views
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Healthy Italian Vegetable Saute RecipeReady to shed some of those Holiday pounds? Here is a healthy way to do it and still very delicious. Come join… |
Claudia lamascolo
Enero de 2014 Profesional |
1 voto
4061 views
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Aromatic Beef & Vegetable CasseroleThis aromatic casserole is guaranteed to make your taste buds work. It is sweet, tart with a hot kick but no… |
Ramón Farrugia
Mayo de 2014 Intermedio |
1 voto
2161 views
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Three Cheese Macaroni & CheeseAn unusual recipe ingredient caught my attention when I saw this on the Internet and after trying it out the recipe went straight to my rotation… |
Salad Foodie
Mayo de 2016 Profesional |
1 voto
2617 views
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Skillet Zucchini with Tomatoes and PepperoniAt the height of zucchini harvest there's no such thing as too many recipes to use it up. This is a simple way… |
Salad Foodie
Agosto de 2016 Profesional |
1 voto
2898 views
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Chicken Mushroom BourguignonQuick Chicken Mushroom Bourguignon with pasta, bacon, pearl onions and tomato-simmered mushrooms is a rich, hearty meal you’ll love! |
Culinary Envy
Enero de 2017 Avanzado |
1 voto
1136 views
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Simple Family LasagneThis is a variation on Tara's lasagne - it's a healthier version of lasagne because you replace much of the cheese filling with lowfat cottage… |
Mihir Shah
Septiembre de 2008 Avanzado |
1 voto
6785 views
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Savory HummusThis is a traditional greek dip used with falafel sandwiches, gyros, etc. I also use it in my wraps or as a veggie dip. |
Kiki Thompson
Mayo de 2010 Avanzado |
1 voto
4095 views
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Chik'n MarsalaThe thing I LOVE about this recipe is that it’s quick, easy & Italian It’s one of those dishes that you can whip right up when you’re really not… |
Kiki Thompson
Junio de 2010 Avanzado |
2 votos
5548 views
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Marinated Fillet Steak & Creamed Sweet PotatoA marinated fillet steak is definately on my desert island menu. Whenever I go home, one of my biggest treats… |
Fleurs Food
Agosto de 2010 Avanzado |
1 voto
2134 views
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Chocolate Filled Lemony Brioche
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kristy
Octubre de 2010 Intermedio |
1 voto
2561 views
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Choco Almond Cashew Secret Center Crumbly CookiesAbsolutely delectable, pure melt in the mouth Chocolate coated crumbly cookies with Almond or Cashew surprises… |
shruthisingh4
Mayo de 2011 Intermedio |
1 voto
1826 views
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Pickled cabbage rolls with tomato sauceI love pickled veggies, and cabbage is one of my favorites! Cabbage rolls will always remind me of my carnivore… |
Gourmandelle LifestyleBlog
Agosto de 2011 Avanzado |
2 votos
3743 views
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