French, Bake Recetas
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poulet au coca cola
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thellier
Noviembre de 2010 Intermedio |
1 voto
2484 views
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Crab Meat Broussard
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Evelyn Scott
Marzo de 2010 Avanzado |
2 votos
2466 views
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Muffins d'été sauce yaourtCuire les muffins quelques heures à l'avance (mais pas la veille) c'est réchauffé au dernier moment qu'ils sont les meilleurs. |
Luc Riva
Agosto de 2011 Avanzado |
1 voto
1578 views
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Tarte fine au roquefort et aux raisinsDélicieux accompagné d’une salade amère |
Michel
Marzo de 2012 Profesional |
1 voto
1968 views
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Blueberry ClafoutisA sweet, custardy, fruit-filled breakfast treat baked in a pie pan. Any berry or stone fruit works well in this recipe. |
Julie Waltz
Agosto de 2013 Intermedio |
1 voto
1336 views
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Dark Chocolate TartsI served these tiny tarts at the wedding I catered for my friends Patrizia and Ed. (Full menu here). They were a real hit - rich and creamy and just… |
Kiriel du Papillon
Marzo de 2010 Avanzado |
1 voto
1932 views
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French Cuisine: Duck, Prunes & Hazlenuts Pound CakePound Cakes should be all cakes. The recipe can be adapted for meat eaters into an eminently presentable dish!… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
2 votos
1422 views
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Baked Haddock Pissaladiere with TapenadeA very different and delicious fish dish for winter |
Gill Harvey
Octubre de 2011 Intermedio |
1 voto
2320 views
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Friands and FinanciersFriands just have to be the easiest little cakes in the world to make! You just whack everything into a bowl and stir. Great for children helping in… |
Corrie
Agosto de 2013 Intermedio |
1 voto
981 views
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Creme BruleeCrème Brulee is actually easier to make than many people think. The trick is scalding the cream. Simply put it in a pot and bring to a boil. When… |
Dave Forest
Diciembre de 2013 Profesional |
1 voto
1534 views
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Spring QuicheThis fantastic recipe makes two beautiful pies in about 45 minutes including cooking. It combines your protein and your vegetables and all the… |
Gretchen Wasniewski
Abril de 2014 Intermedio |
1 voto
2402 views
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