Italian Recetas

Chicken Artichoke and Caper Pasta

Simple & Delicious Meatballs and Spaghetti

Shrimp Risotto with Spinach and Basil - Risotto Gamberetti con Spinaci e Basilico

The ABCs of Risotto

Risotto is one of my favorite things to make, and one of the most versatile of dishes. You can use almost anything--meat, fish, shellfish,…

Risotto with Radicchio and Saint-Andre Cheese

Here is a risotto that should prove that vegetarian dishes can be perfectly satisfying, even indulgent: a…

Fun With Favas!!

One of the things I like the best about this time of year are all the vegetables that are suddenly available. One of my favorites is the Fava bean.…

the butchers' starter dish

a traditional Tuscan recipe, with four different types of meat, quick preparation in order to maintain freshness and authenticity of each ingredient

Tiramisu

Italian Tomato Sauce or Gravy

Homemade Italian Tomato Gravy

Fuzzy Fusilli with Barese Sausage

The box of Fusilli told me to marry it with the Barese sausage I got from St. Lawrence Market. The mixed…

Chocolate Ricotta Cheesecake copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Baked Pasta With Sausage, Tomatoes and Cheese

M husband loves this dish. I use hot Italian sausage, but you can also use the sweet variety. Becasue there…

Red Snapper Marsala ,with Roasted Asparagus and Bbked Potato!!

Nothing tastes better than Fresh caught Fish made with a Semi sweet Marsala wine fresh Mushrooms and a Baked…

Cheese topped POLENTA rounds with red Pepper, Rapini (Broccoli Rabe)

SIMPLE go-to SUMMER comfort food with POLENTA rounds. Easily made and…

swanky SCALLOPS on SQUASH web for HALLOWEEN

Layers of textures and flavour are no stranger to this delicacy. The marriage of seafood and squash have…