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North american, 300 or fewer calories Recetas
Todas las recetas » North american » 300 or fewer calories
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Buttermilk Dinner RollsFluffy, soft yeast rolls. Will freeze well. |
myra byanka
Junio de 2014 Profesional |
3 votos
7780 views
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Miso Mayo dipHealthier, lower fat dip yet flavorful! Easy to make dip, perfect for vegetable sticks. |
Yu
Septiembre de 2011 Intermedio |
1 voto
5505 views
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Rosemary Baked Red PotatoesThe simplest, most elegant side dish. This is the best way to impress company without any extra effort. The rosemary and shallots combine with the… |
Robyn Savoie
Septiembre de 2013 Avanzado |
2 votos
13988 views
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Spice Rubbed Roast TurkeyThis salty-spicy-sweet rub keeps the meat lean but still plenty of flavor. This recipe easily converts to a 3 - 4 pound roasting chicken. Just… |
Robyn Savoie
Marzo de 2014 Avanzado |
2 votos
13041 views
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Fabulous Pork TenderloinI know that's a bold title, but this Pork Tenderloin is truly phenomenal. The sauce has a mix of Thai and Middle Eastern flavors that is harmonious… |
John Spottiswood
Octubre de 2008 Avanzado |
11 votos
29924 views
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Chicken Breasts Stuffed with Artichoke, Lemon, and Goat CheeseI'm often tempted to order stuffed chicken breast when I go to a restaurant because it sounds so good...but I… |
Nancy Miyasaki
Abril de 2010 Intermedio |
15 votos
6488 views
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Fish Tacos with Lime-cilantro salsaCumin, coriander, and paprika give these fish tacos a wonderfully warm flavor. The tangy sour cream, lime and… |
Nancy Miyasaki
Mayo de 2010 Intermedio |
7 votos
14368 views
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Baking Powder BiscuitsThis classic recipe makes about 8 biscuits (2 1/2 inch diameter). I like to brush melted butter on the tops after the biscuits come out of the… |
myra byanka
Diciembre de 2012 Profesional |
1 voto
10958 views
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Mixed Berries & Pineapple SmoothieKnow What U Eat: What if you were told you weren`t getting enough cellular oxidation or free radical… |
A2Z Healthy Vegetarian Cuisine
Junio de 2010 Intermedio |
2 votos
13520 views
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Cilantro Lime VinaigretteCilantro and lime in a light vinaigrette. Perfect for salads or use as a marinade |
Erin S
Septiembre de 2011 Intermedio |
5 votos
15327 views
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Vegetarian TVP Spaghetti SauceThis vegetarian spaghetti sauce is made with Textured Vegetable Protein (TVP), a highly nutritious soy product, an alternative to meat. The texture… |
Micheline
Diciembre de 2014 Intermedio |
1 voto
8860 views
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Tacos Al CarbonThis is a simple steak taco recipe that emphasizes the flavor of the meat and the grill. You can spice it up by adding extra cumin or a little… |
John Spottiswood
Mayo de 2008 Avanzado |
3 votos
24688 views
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Sugar Donut MuffinsA soft and tender cake muffin with a crusty coating of sugar on the outside that will melt in your mouth like a little bite of heaven. |
Reeni
Febrero de 2010 Intermedio |
21 votos
16584 views
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Easy Crispy Oven-Fried Chicken With Quick SlawA new twist on an old favorite - chicken and coleslaw - from Delmarva Poultry Industries Inc. I tried it using… |
Salad Foodie
Mayo de 2014 Profesional |
2 votos
5079 views
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Tom's Creamy Scrambled EggsThis recipe is so simple I was reluctant to post it. But I had never tasted eggs cooked this way before Tom served some to me, and I was hooked.… |
Salad Foodie
Abril de 2015 Profesional |
2 votos
3215 views
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