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Ingredientes

  • Chicken - 500 gms, cleaned, washed, chopped
  • Curd - 1 tsp
  • Saunf - 1 tsp
  • Red Chilli Powder - 2 tsp
  • Peppercorns - 2 tsp
  • Ginger - 1/4 inch piece, peeled
  • Sambar Onions - 10, peeled, chopped
  • Garlic - 5 to 6 cloves, chopped
  • Clove - 1
  • Cardamom - 1
  • Green Chillies - 2, slit
  • Turmeric Powder - 1/4 tsp
  • Salt as per taste
  • Oil as required

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 387g
Calories 765  
Calories from Fat 466 61%
Total Fat 51.73g 65%
Saturated Fat 14.76g 59%
Trans Fat 0.0g  
Cholesterol 255mg 85%
Sodium 244mg 10%
Potassium 838mg 24%
Total Carbs 7.46g 2%
Dietary Fiber 1.9g 6%
Sugars 1.81g 1%
Protein 64.93g 104%
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