Esta es una exhibición prevé de cómo se va ver la receta de 'Curried Chicken Salad Crostini' imprimido.

Receta Curried Chicken Salad Crostini
by Syi

Curried Chicken Salad Crostini

This uses the "Curried Onion Relish" recipe that I also posted. This is a great party hors 'd oeuvre.

Calificación: 5/5
Avg. 5/5 1 voto
  Estados Unidos American
  Raciónes: 30

Ingredientes

  • 1 lb. cooked chicken breast, diced small
  • 4 oz. celery, small dice
  • 8 oz. mayonnaise
  • 2 oz. curried onion relish, use more if needed
  • Salt and pepper, as needed
  • 1 head Bibb or Boston lettuce leaves, rinsed & dried
  • 4 oz. butter, whipped
  • 30 slices baguette, bias cut, 1/4 inch thick, toasted*
  • 8 oz. slivered almonds, toasted

Direcciones

  1. In a medium bowl, combine the mayonnaise and curried relish; mix well, adjusting with more relish as needed. In a large bowl, combine the chicken and celery, add enough dressing to make moist but NOT runny.
  2. TO ASSEMBLE: Cut the lettuce leaves to fit the baguette slices. Lightly spread butter on the baguette slices. Top with a piece of lettuce and 2 T. chicken salad. Garnish with a few almond slivers. Serve immediately (It's best not to assemble until ready to serve).