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Curried Coconut Chick’n & Rice Casserole - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 17.6 oz can (or 2+cups) coconut water, such as Goya or similar

2 tablespoons earth balance

⅓ cup unsweetened shredded coconut

Homemade Curry:

1 tablespoon Jamaican style curry powder

½ habanero chile pepper or other hot pepper to taste, seeded

½-1 package Gardein Crispy Chick'n

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 cup white basmati rice	1/4 cup	$4.19 per 80 ounces	$0.09
½ teaspoon kosher salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1 cup cilantro, leaves & tender stems	1/4 cup	$1.09 per cup	$0.27
3 large scallions, roughly chopped	3/4 scallions	$1.09 per cup	$0.20
3 large cloves garlic, minced	3/4 garlic cloves	$4.00 per pound	$0.02
2 teaspoons fresh thyme	1/2 teaspoon	$1.99 per cup	$0.02
½ teaspoon ground cumin	1/8 teaspoon	$1.69 per 1 1/4 ounces	$0.01
½ cup vegetable broth	2 tablespoons	$3.69 per 32 ounces	$0.12
2 medium (2 cups) carrots, peeled & irregularly chopped	1 cup	$1.49 per pound	$0.42
1 15 oz can chickpeas, drained and rinsed	3 3/4 fl oz	$0.89 per 15 ounces	$0.24
2 cups frozen chopped spinach, (the fancy loose leaf kind)	1/2 cup	$1.79 per 10 ounces	$0.49
vegetable broth, salt & pepper	1/4 broth	$3.69 per 32 ounces	$0.24
½ cup golden raisins, for topping	2 tablespoons	n/a
Total per Serving			$2.13
Total Recipe			$8.51