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4 x Lamb shanks
1 c. Dry white wine Salt, garlic salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
4 Tbsp. Oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.03
4 Tbsp. Flour 1 tablespoon
$2.99 per 5 pounds
$0.01
1 1/2 tsp Curry pwdr 3/8 teaspoon
$3.49 per 6 ounces
$0.02
1 c. Water 1/4 cup
n/a
 
1 x Onion slice thinly 1/4 onion
$0.79 per pound
$0.05
Total per Serving $0.10
Total Recipe $0.42
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