Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
1 medium onion, chopped (1 cup) 1/4 onion
$0.79 per pound
$0.05
1/4 teaspoon salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/8 teaspoon black pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
2 tablespoons vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
2 teaspoons curry powder (preferably Madras) 1/2 teaspoon
$3.49 per 6 ounces
$0.02
1 (14-oz) can diced tomatoes in juice, chopped if large, reserving juice 3 1/2 fl oz
$2.19 per 28 ounces
$0.13
1 3/4 cups reduced-sodium chicken broth (14 fl oz) 1/3 cup
$0.99 per 14 1/2 ounces
$0.25
1 cup hot water 1/4 cup
n/a
 
1/4 cup smooth peanut butter 1 tablespoon
$6.00 per 40 ounces
$0.09
2 tablespoons chopped fresh cilantro 1 1/2 teaspoons
$1.09 per cup
$0.03
Total per Serving $0.59
Total Recipe $2.35
Email Recipe Cost
or Cerrar