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Receta Curried Pork Salad Wraps
by ShaleeDP

Curried Pork Salad Wraps

I like the sound of this i will make soon!

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Filipinas Filipino
  Raciónes: 1

Ingredientes

  • 2 teaspoons olive oil
  • 1 (1-pound) pork tenderloin, trimmed and cut into bite-sized pieces
  • 2 teaspoons curry powder
  • 1/2 teaspoon kosher salt
  • 1/4 cup chopped celery
  • 1/4 cup chopped unsalted, shelled, dry-roasted pistachios
  • 1/4 cup raisins
  • 3 tablespoons plain fat-free yogurt
  • 3 tablespoons canola mayonnaise
  • 4 lavash flatbreads
  • 8 butter lettuce leaves
  • 12 (1/8-inch-thick) slices tomato

Direcciones

  1. Heat a large skillet over medium-high heat. Add olive oil to pan; swirl to coat.
  2. Add pork, curry, powder, and salt to pan; sauté 4 minutes or until pork is done. Let pork mixture cool slightly.
  3. Combine pork mixture, celery, pistachios, raisins, yogurt, and canola mayonnaise in a medium bowl.
  4. Top each lavash with 2 lettuce leaves, 3 tomato slices, and about 3/4 cup pork mixture, leaving a 1/2-inch border around edges.
  5. Roll up wraps, and cut in half diagonally.