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Curry Cheese Ball With Chutney
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Receta Curry Cheese Ball With Chutney
by CookEatShare Cookbook
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Raciónes:
6
Ingredientes
8 ounce. cream cheese, room temperature
2 tbsp. mayonnaise
1/4 teaspoon curry
Garlic salt or possibly pwdr to taste
1/2 (3 ounce.) pkg. slivered almonds
1 bottle chutney
Direcciones
Form all ingredients except chutney into a ball.
Place on serving platter.
Pour 1/2 bottle of chutney over ball.
Put remaining almonds over top.
Serve with crackers.