Emprimir
Correo Electrónico
 |
Ingredientes
- Chorizo Sliders with a Jicama and Beet Slaw
- Sriracha Grilled Chicken Tenders
- Baked Squash and Carrot Fritters
- Dairy-Free Tandoori Chicken Wings
- Ingredients
- 1 small onion, small diced
- 2-inch knob of ginger, peeled and minced
- 4 cloves of garlic, peeled and minced
- 2 tablespoons fresh lime juice
- 1 cup coconut milk (use the solid part first from the top of the can)
- 2 tablespoons avocado oil, or preferred oil
- 1 tablespoon cumin
- 1 tablespoon ground coriander
- 2 teaspoons sea salt
- 1 teaspoon white pepper
- 1 teaspoon cayenne pepper
- 1 teaspoon turmeric
- 2 tablespoons tomato paste
- 3.5 pounds chicken wings
View Full Recipe at Cavegirl Cuisine
