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Receta Dark Rye Bread
by Global Cookbook

Dark Rye Bread
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Ingredientes

  • 1 c. water plus
  • 2 Tbsp. water
  • 2 Tbsp. molasses
  • 1 Tbsp. vegetable oil
  • 1 tsp salt
  • 2 c. all-purpose flour
  • 1 1/2 c. rye flour
  • 3 Tbsp. brown sugar - (packed)
  • 1 Tbsp. unsweetened cocoa pwdr
  • 3/4 tsp caraway seeds
  • 2 tsp bread machine yeast

Direcciones

  1. Place ingredients in the pan of the bread machine in the order recommended bymachine's the manufacturer. Select the Basic cycle, and press Start.
  2. This recipe yields a 1 1/2 lb. loaf.
  3. Yield: 1 loaf