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Receta Date Nut Loaf
by Jann from PA

Date Nut Loaf

my version of an old recipe

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 24

Ingredientes

  • 1 cup dates
  • 1 cup nuts (I like walnuts in this)
  • 1 cup flour (whole wheat works well)
  • 2 tsp. baking powder
  • 1/2 cup sugar
  • 5 eggs, separated
  • 1 T. spices (cinnamon, nutmeg, or pie spice)
  • 1 tsp. vanilla

Direcciones

  1. Put dates and nuts into a large bowl, no need to cut
  2. them up.
  3. Add flour, baking powder, sugar, spices vanilla, and egg yolks. If batter is dry, add a few tablespoons of water.
  4. Beat egg whites stiff, and fold into batter.
  5. Pour into a greased and floured loaf pan.
  6. Bake at 350 degrees for an hour or longer, turn off oven and let sit a half hour. Cut into slices when cool. Freezes well.
  7. Notes: To add a little color, try adding a few dried or even fresh cranberries.