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Receta Dee's Chicken Canton Casserole
by CookEatShare Cookbook

Dee's Chicken Canton Casserole
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  Raciónes: 6

Ingredientes

  • 1 (2 1/2 ounce.) jar whole mushrooms, liquid removed
  • 1 c. diced celery
  • 1/4 c. sliced green onions
  • 3 tbsp. butter, melted
  • 1 (10 1/2 ounce.) can condensed cream of mushroom soup
  • 1/2 c. lowfat milk
  • 1 (8 1/2 ounce.) can small early peas, liquid removed
  • 1 c. diced cooked chicken
  • 1/2 c. salted cashews
  • 1 tbsp. soy sauce
  • Scant 1/8 teaspoon pepper
  • 1 (3 ounce.) can chow mein noodles

Direcciones

  1. Saute/fry mushrooms, celery and green onions in butter. Combine all ingredients except half of chow mein noodles in a 1 1/2 qt casserole. Top with remaining noodles. Bake at 375 degrees about 20 to 25 min. Makes 4 to 6 servings (about 4 1/2 c.).