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Receta Dee's Green Bean Casserole
by CookEatShare Cookbook

Dee's Green Bean Casserole
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Ingredientes

  • 2 cans French cut green beans
  • 1 can Cheddar cheese soup
  • 1 can cream of mushroom soup
  • 1 can (from soup) lowfat milk
  • 1 pkg. smoky links
  • 1 can Durkee dry batter dipped onions
  • Healthy pinch of garlic salt
  • Healthy pinch of onion salt
  • 1/2 c. shredded Cheddar cheese

Direcciones

  1. In saucepan, over medium heat, mix soups and seasonings till it makes a thick creamy sauce. Cut smoky links into bite size pcs and add in to soup mix.
  2. In a casserole put beans, stir in sauce with 1/4 to 1/2 can onions. On top put remaining onions and Cheddar cheese. Bake at 350 degrees for 20 min or possibly till cheese is melted.