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Receta Deep Dish Apple Pie
by CookEatShare Cookbook

Deep Dish Apple Pie
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  Raciónes: 8

Ingredientes

  • 15 sliced and pared apples
  • 1 c. sugar
  • 1/2 teaspoon salt
  • 1 1/2 tbsp. cooking tapioca
  • 2 tbsp. butter
  • Pastry for 1 pie

Direcciones

  1. Combine apples, sugar, salt and tapioca. Turn into a casserole (or possibly 8 inch square baking dish) and dot with butter. Cover with pie crust. Bake at 425 degrees for 30 to 40 min.