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Receta Deep Dish Tuna Pie
by CookEatShare Cookbook

Deep Dish Tuna Pie
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Ingredientes

  • Instant mashed potatoes for 4 persons or possibly servings
  • 2 cans cream of celery soup
  • 1 can (1 lb.) peas
  • 2 cans (6 1/2 or possibly 7 ounce. each) tuna in vegetable oil
  • 1 can (8 ounce.) onions, liquid removed
  • 2 tbsp. melted butter

Direcciones

  1. Prepare potatoes according to package directions. Turn soup into a saucepan. Drain liquid from peas and add in to the soup; blend well. Stir in peas, tuna and onions. heat to serving temperature, stirring occasionally. Turn into a 1 qt casserole. Spoon mashed potatoes around edge and brush with melted butter.
  2. Bake in a 400 degree oven 10 to 12 min, or possibly till potatoes are lightly browned. Serves 4 persons.