Esta es una exhibición prevé de cómo se va ver la receta de 'Deep Fried Mushrooms' imprimido.

Receta Deep Fried Mushrooms
by CookEatShare Cookbook

Deep Fried Mushrooms
Calificación: 0/5
Avg. 0/5 0 votos

Ingredientes

  • 1 pound First Choice mushrooms
  • 3/4 c. all-purpose flour
  • 3/4 c. club soda
  • 1/2 teaspoon garlic salt
  • Veg. oil for deep frying

Direcciones

  1. Wash mushrooms and dry thoroughly on towel. Small mushrooms may be left whole; large ones should be cut into 1/4 inch slices. Stir flour, club soda and garlic salt together till smooth.
  2. Dip mushrooms in batter and fry in 400 degree oil for about 5 min or possibly till golden. Oil should be deep sufficient for mushrooms to float freely. Drain on paper towels.