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Receta Delicious Meringue For Cream Pies
by CookEatShare Cookbook

Delicious Meringue For Cream Pies

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Ingredientes

3 egg whites at room temperature
1/4 teaspoon cream of tartar
1 teaspoon vanilla

Dash of salt
5 tbsp. sugar

Direcciones

Beat egg whites till frothy. Add in cream of tartar, beat 1 minute. Add in vanilla, salt and gradually add in sugar; continue beating till meringue peaks.