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Deviled Chicken With Mustard Coating - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x Butterflied chickens The mustard and herb coating The cooking juices from the chicken

6 Tbsp. Dijon-style prepared mustard

2 c. Crumbs from fresh home-made type white bread

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 1/2 Tbsp. Finely chopped shallot or possibly scallion	1 1/3 teaspoons	$3.99 per pound	$0.04
1/2 tsp Tarragon or possibly mixed herbs	0.06 teaspoon	$1.97 per 2 ounces	$0.00
4 dsh Of warm pepper sauce	1/2 pinch	$2.99 per 5 fluid ounces	$0.01
Total per Serving			$0.05
Total Recipe			$0.42