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Deviled Crab Casserole
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Receta Deviled Crab Casserole
by CookEatShare Cookbook
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8
Ingredientes
1 pound lump crab meat (picked over and rinsed)
1 c. saltine cracker crumbs
1 c. mayonnaise
1 lg. stalk celery, minced
1 hard boiled egg, minced
1 egg
1 T Worcestershire sauce
2 T prepared mustard
Direcciones
Mix all ingredients together in a mixing bowl. Then put into a casserole dish, cover and bake at 375 degrees for 30 to 35 min or possibly till top is golden brown. Serves 4-6.