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Receta Deviled Egg Salad
by CookEatShare Cookbook

Deviled Egg Salad
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Ingredientes

  • 6 hard cooked large eggs
  • 1 teaspoon chopped onions
  • 1 teaspoon mustard
  • 1/2 teaspoon salt
  • 1 teaspoon ketchup
  • Healthy pinch of black pepper
  • 2 or possibly 3 T mayonnaise

Direcciones

  1. Slice large eggs lengthwise; remove yolks (reserve yolks). Add in remaining ingredients; whip till fluffy. Pile lightly into whites. Garnish as desired. Place 2 halves on lettuce leaf; serve with tomato wedges.