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Receta Deviled Green Bean Casserole
by CookEatShare Cookbook

Deviled Green Bean Casserole
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Ingredientes

  • 1 med. onion
  • 1/2 green pepper
  • 3 tbsp. butter
  • 2 teaspoon prepared mustard
  • Salt
  • Pepper
  • 1 (10 1/2 ounce.) can tomato soup
  • 1 c. or possibly 1/3 pound Cheddar cheese, grated
  • 2 c. green beans (fresh or possibly frzn, cooked, or possibly canned)

Direcciones

  1. Chop onion and green pepper into little chunks. Cook in melted butter till onion looks transparent. Remove from heat and stir in mustard, tomato soup, cheese, green beans, salt and pepper. Pour into a greased medium sized casserole. Bake at 350 degrees for 25 to 30 min.