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Receta Diabetic Carrot Cake
by Global Cookbook

Diabetic Carrot Cake
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Ingredientes

  • 1/2 c. Grated carrot
  • 1 1/4 c. Minced dates
  • 1 c. Raisins
  • 1 1/3 c. Water
  • 1 tsp Cinnamon
  • 1/4 c. Applesauce, unsweetened
  • 1 tsp Grnd cloves
  • 1 tsp Nutmeg
  • 1 tsp Baking pwdr
  • 2 c. Whole wheat flour
  • 1 tsp Baking soda

Direcciones

  1. Preheat oven to 350 degrees. Place the carrots, dates, raisins, water, applesauce, cinnamon, cloves and nutmeg in a saucepan, bring to boil, reduce the heat, and simmer for 5 min. Cold. Stir the dry ingredients together. Combine the wet and dry mixtures and stir till well blended.
  2. Spoon the batter into an 8x8" nonstick cake pan and bake for 45-50 min.
  3. Makes 1 cake.