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Diabetic Chocolate Cake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 tsp Chocolate Extract
2 x Egg Whites -- room temperature
Ingredients Per Recipe Qty Common Price Price per Recipe
6 Tbsp. Margarine -- divided 6 tbsp
$5.89 per 45 ounces
$0.39
1/4 c. Unsweetened Cocoa Pwdr 1/4 cup
$7.29 per 10 ounces
$0.51
1 c. Flour 1 cup
$2.99 per 5 pounds
$0.16
2 Tbsp. Flour -- (additional) 2 tbsp
$2.99 per 5 pounds
$0.02
2 tsp Baking Pwdr 2 tsp
$2.59 per 10 ounces
$0.08
1 tsp Baking Soda 1 tsp
$2.59 per 10 ounces
$0.04
1/4 tsp Salt 1/4 tsp
$2.91 per 16 ounces
$0.01
1/4 c. Sugar 1/4 cup
$1.44 per pound
$0.16
2 Tbsp. Sugar 2 tbsp
$1.44 per pound
$0.08
4 tsp bulk Sweet'n Low granulated sugar - divided 4 tsp
n/a
 
1/4 c. Liquid Egg Substitute 1/4 cup
$5.39 per 32 ounces
$0.37
2 tsp Vanilla 2 tsp
$8.00 per 8 fluid ounces
$0.33
1 tsp Orange Zest 1 tsp
$3.00 per pound
$0.01
1/2 c. Buttermilk 1/2 cup
$3.09 per quart
$0.39
1/4 tsp Cream of Tartar 1/4 tsp
$4.99 per 1 1/2 ounces
$0.09
Total Recipe $2.66
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