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Receta Diabetic Jiffy Rice Pudding
by CookEatShare Cookbook

Diabetic Jiffy Rice Pudding
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Ingredientes

  • 1 pkg. vanilla low calorie dietary pudding and pie filling mix (serves 4)
  • 3 tbsp. raisins
  • 1 c. cooked white rice

Direcciones

  1. Prepare pudding according to package directions. Add in rice and raisins. Pour into casserole and sprinkle with mix of cinnamon, nutmeg, and granulated artificial sweetener. Serve hot or possibly cool. 6 servings.
  2. 1 serving = 1 fruit, 1/2 skim lowfat milk, 1/2 bread. 1 serving = 115 calories.