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Receta Diabetic Malt
by CookEatShare Cookbook

Diabetic Malt
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Ingredientes

  • 2/3 c. powdered skim lowfat milk
  • 1 teaspoon chocolate extract
  • 1 teaspoon artificial sweetener
  • 2 teaspoon sugar free chocolate topping
  • 1/4 c. water
  • 7 to 8 crushed ice cubes

Direcciones

  1. Mix the above ingredients in blender till very thick. Yield: 1 serving. Exchanges: 1 serving equals 2 lowfat milk exchanges. Calories: 167 calories.