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Ingredientes
- 1 (3 ounce.) pkg. raspberry Jello (sugar free)
- 1 c. boiling water
- 1 (10 ounce.) pkg. frzn raspberries, unsweetened
- 1 c. applesauce (unsweetened)
- Cold Whip for topping
Direcciones
- Dissolve Jello in boiling water; cold. Add in thawed raspberries and c. of applesauce. Put in refrigerator to set. Spread Cold Whip on top and serve. Can double recipe. Can use regular ingredients.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 424g | |
| Recipe makes 2 servings | |
| Calories 359 | |
| Calories from Fat 3 | 1% |
| Total Fat 0.35g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 207mg | 9% |
| Potassium 255mg | 7% |
| Total Carbs 89.32g | 24% |
| Dietary Fiber 7.6g | 25% |
| Sugars 78.89g | 53% |
| Protein 4.52g | 7% |
