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Diana Kennedy's Salsa De Tomateverde Cruda - Recipe Cost

Ingredients Per Recipe Qty Common Price Price per Recipe
2 x Chiles serranos, or possibly to taste 2 chiles serranos
$1.99 per pound
$0.05
1/4 sm Onion 1/4 onion
$0.79 per pound
$0.03
1 sm Garlic clove, peeled 1 garlic cloves
$4.00 per pound
$0.03
2 lrg Sprigs cilantro 2 tbsp
$1.09 per cup
$0.14
1/4 tsp Salt 1/4 tsp
$2.91 per 16 ounces
$0.01
1/2 lb Tomatillos, husks removed 1/2 lb
$1.99 per pound
$0.99
1/3 c. Water 1/3 cup
n/a
 
Total Recipe $1.25
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