CookEatShare is also available in English
Cerrar
Inicio » Recetas » Diane's Parsnip Saffron Puree

Print recipe cost
Diane's Parsnip Saffron Puree - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Healthy pinch of saffron threads, or possibly to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lbs. parsnips, peeled and cut into 1 inch pcs 3/4 lb
$1.99 per pound
$1.49
2 tbsp. unsalted butter 1 tablespoon
$3.99 per 16 ounces
$0.12
1/2 c. Half and Half 1/4 cup
$0.08 per fluid ounce
$0.16
1 teaspoon fresh lemon juice or possibly to taste 1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
Total per Serving $1.79
Total Recipe $3.58
Email Recipe Cost
or Cerrar