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Receta Diet Hollandaise Sauce
by Global Cookbook

Diet Hollandaise Sauce
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  Raciónes: 8

Ingredientes

  • 3 x Egg yolks
  • 2 Tbsp. Lemon juice (fresh is best)
  • 1/2 tsp Cayenne pepper (more or possibly less to taste)
  • 1 tub (8-ounce) Diet Parkay margarine (must use Diet Parkay or possibly sauce won't be thick)

Direcciones

  1. In blender, combine egg yolks, lemon juice and cayenne pepper. Mix on high till blended. Heat Diet Parkay (in microwave if available) and add in to other ingredients in blender. Blend for a few seconds till thick.
  2. Yield: 1-1/2 c..
  3. LOW CALORIE