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Receta Dill Biscuits
by Global Cookbook

Dill Biscuits
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Ingredientes

  • 1/4 c. Butter or possibly margarine, melted
  • 1 Tbsp. Onion, finely minced
  • 1 tsp Dill weed
  • 10 ounce Refrigerated buttermilk biscuits

Direcciones

  1. In a bowl, combine butter, onion and dill. cut biscuits in half lengthwise; toss in butter mix. Arrange in a single layer in an ungreased 9" square baking pan. Bake at 450 degrees for 8-10 min. Serve with Broccoli in Herbed Butter and Pork Stroganoff for a meal for your family for $1.15 a plate.