Receta Dill Roasted Pork - Detailed Nutritional Facts
Amount Per Serving
8 servings in recipe |
pork loin roast
107.16g |
garlic
0.09g |
Total Per Serving | Total for Recipe |
---|---|---|---|---|
Protein (g) | 20.65 | 0.01 | 20.66 | 165.28 |
Total Fat (g) | 8.84 | 0.0 | 8.84 | 70.72 |
Carbohydrates (g) | 0.0 | 0.06 | 0.06 | 0.48 |
Ash (g) | 1.07 | 0.0 | 1.07 | 8.56 |
Calories (kcal) | 168.242 | 0.291 | 168.532 | 1348.256 |
Starch (g) | n/a | n/a | 0.0 | 0.0 |
Sucrose (g) | n/a | n/a | 0.0 | 0.0 |
Glucose (dextrose) (g) | n/a | n/a | 0.0 | 0.0 |
Fructose (g) | n/a | n/a | 0.0 | 0.0 |
Lactose (g) | n/a | n/a | 0.0 | 0.0 |
Maltose (g) | n/a | n/a | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 76.94 | 0.01 | 76.95 | 615.6 |
Caffeine (mg) | n/a | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | n/a | 0.0 | 0.0 | 0.0 |
Sugars (g) | n/a | 0.02 | 0.02 | 0.16 |
Galactose (g) | n/a | n/a | 0.0 | 0.0 |
Dietary Fiber (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Calcium (mg) | 24.647 | 0.07 | 24.717 | 197.736 |
Iron (mg) | 1.09 | 0.0 | 1.1 | 8.8 |
Magnesium (mg) | 22.504 | 0.051 | 22.554 | 180.432 |
Phosphorus (mg) | 204.676 | 0.365 | 205.041 | 1640.328 |
Potassium (mg) | 364.345 | 0.963 | 365.308 | 2922.464 |
Sodium (mg) | 71.797 | 0.023 | 71.82 | 574.56 |
Zinc (mg) | 3.16 | 0.0 | 3.16 | 25.28 |
Copper (mg) | 0.086 | 0.0 | 0.086 | 0.688 |
Manganese (mg) | 0.011 | 0.0 | 0.011 | 0.088 |
Selenium (mcg) | 34.9 | 0.0 | 35.0 | 280.0 |
Vitamin A, IU (IU) | 7.501 | 0.0 | 7.501 | 60.008 |
Retinol (mcg) | 2.143 | 0.0 | 2.143 | 17.144 |
Vitamin A, RAE (mcg_RAE) | 2.143 | 0.0 | 2.143 | 17.144 |
Beta Carotene (mcg) | n/a | 0.0 | 0.0 | 0.0 |
Vitamin E (mg) | n/a | 0.0 | 0.0 | 0.0 |
Vitamin D (IU) | n/a | n/a | 0.0 | 0.0 |
Lycopene (mcg) | n/a | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | n/a | 0.0 | 0.0 | 0.0 |
Tocopherol, beta (mg) | n/a | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | n/a | 0.0 | 0.0 | 0.0 |
Tocopherol, delta (mg) | n/a | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 0.9 | 0.0 | 0.9 | 7.2 |
Thiamin (mg) | 0.868 | 0.0 | 0.868 | 6.944 |
Riboflavin (mg) | 0.3 | 0.0 | 0.3 | 2.4 |
Niacin (mg) | 4.629 | 0.001 | 4.63 | 37.04 |
Pantothenic acid (mg) | 0.814 | n/a | 0.814 | 6.512 |
Vitamin B-6 (mg) | 0.525 | 0.003 | 0.528 | 4.224 |
Folate (mcg) | 4.286 | 0.002 | 4.288 | 34.304 |
Vitamin B-12 (mcg) | 0.9 | 0.0 | 0.9 | 7.2 |
Choline (mg) | n/a | 0.1 | 0.1 | 0.8 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.268 | 0.0 | 0.268 | 2.144 |
Threonine (g) | 0.943 | 0.0 | 0.943 | 7.544 |
Isoleucine (g) | 0.964 | 0.001 | 0.965 | 7.72 |
Leucine (g) | 1.661 | 0.001 | 1.662 | 13.296 |
Lysine (g) | 1.854 | 0.001 | 1.854 | 14.832 |
Methionine (g) | 0.547 | 0.0 | 0.547 | 4.376 |
Cystine (g) | 0.268 | 0.0 | 0.268 | 2.144 |
Phenylalanine (g) | 0.825 | 0.0 | 0.826 | 6.608 |
Tyrosine (g) | 0.718 | 0.0 | 0.718 | 5.744 |
Valine (g) | 1.125 | 0.001 | 1.126 | 9.008 |
Arginine (g) | 1.286 | 0.001 | 1.287 | 10.296 |
Histidine (g) | 0.825 | 0.0 | 0.825 | 6.6 |
Alanine (g) | 1.2 | 0.0 | 1.201 | 9.608 |
Aspartic acid (g) | 1.918 | 0.001 | 1.919 | 15.352 |
Glutamic acid (g) | 3.236 | 0.002 | 3.238 | 25.904 |
Glycine (g) | 0.986 | 0.0 | 0.986 | 7.888 |
Proline (g) | 0.825 | 0.0 | 0.825 | 6.6 |
Serine (g) | 0.857 | 0.0 | 0.858 | 6.864 |
Cholesterol (mg) | 68.583 | 0.0 | 68.583 | 548.664 |
Trans Fat (g) | n/a | n/a | 0.0 | 0.0 |
Saturated Fat (g) | 3.054 | 0.0 | 3.054 | 24.432 |
Phytosterols (mg) | n/a | 0.007 | 0.007 | 0.056 |
Monounsaturated Fat (g) | 3.997 | 0.0 | 3.997 | 31.976 |
Polyunsaturated (g) | 0.954 | 0.0 | 0.954 | 7.632 |