Receta Dinner Crepes
Ingredientes
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Direcciones
- Sift flour and salt. Add in Large eggs one at a time, beating thoroughly. Gradually add in lowfat milk till blended. Add in melted butter or possibly oil till smooth. Let batter rest for 1 hour.
- Using a small ladle, spoon batter onto a slightly greased heated pan. Brown one side; turn and brown the other side. Theses are meant to be very very thin; therefore, they cook quickly. They should only be about 4-5 inches in diameter.
- These can be used for dessert crepes as well as entrees.