| 1 lb Giblets (wild fowl, chicken, or possibly turkey), finely minced |
1 5/8 oz |
$10.00 per pound
|
$1.00 |
| 1/2 lb Pork pan sausage |
5/6 oz |
$4.49 per pound
|
$0.22 |
| 1 c. Onion, minced |
1 tablespoon |
$0.79 per pound
|
$0.03 |
| 1/2 c. Bell pepper, minced |
2 3/8 teaspoons |
$2.19 per pound
|
$0.04 |
| 1/2 c. Celery, minced |
2 3/8 teaspoons |
$1.99 per pound
|
$0.02 |
| 2 x Cloves garlic, minced |
0.2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1/2 c. Fresh parsley, minced |
2 3/8 teaspoons |
$1.09 per cup
|
$0.05 |
| 1/2 c. Green onion tops, minced |
2 3/8 teaspoons |
$2.59 per 2/3 ounces
|
$0.66 |
| 2 c. Raw rice Salt and pepper to taste |
3 tablespoons |
n/a
|
|
| Total per Serving |
$2.03 |
| Total Recipe |
$20.35 |
Suggestions?